Zvinoita here kuti guinea nguruve dzidye mabheti akabikwa uye akabikwa, uye muhuwandu hupi

Menyu yezuva nezuva yeguinea pig ine zvikamu zvakawanda. Izvo zvinodikanwa kuti chikafu chine muto, chinosanganisira miriwo, chiite 20% yemenyu yezuva nezuva. Beetroot haingobvumirwi chete, inobatsira kune makonzo, asi zvakakosha kuchengetedza zviyero kuitira kuti zvisakanganise chirongwa chekudya.

Zvinodiwa Properties

Macompotes makuru anobatsira chipfuwo chine muriwo ndeaya:

• phosphorus, potassium, iron uye magnesium;
• ascorbic asidhi;
• mavhitaminzi A uye boka B.

Nguva uye sei kupa muriwo

Varidzi vane ruzivo vanokurudzira kupa guinea nguruve zvese mbishi uye yakabikwa beet, kunyangwe iyo yekutanga ine hutano. Chibereko chacho chinofanira kutemwa mumakamuri, mushure mekugeza zvakakwana. Iyo peel uye miswe haifaniri kubviswa.

Nguva huru yekusarudza chigadzirwa ichi ichando, kana pasina zvibereko zvemwaka zvemibhedha inotengeswa. Kudya kwezuva nezuva - 100 g. Kuwedzera kwehuwandu kunomutsa manyoka nekuda kwehuwandu hwakawanda hwefiber. Mudzi wechirimwa unofanirwa kupihwa kune vanhu vasvika 2 months. Inofanira kuiswa mukudya kwemanheru.

Maonero enyanzvi pakudyisa miriwo mitsvuku kune vakadzi vane pamuviri inoparadzaniswa. Vamwe vanopa zano rekusiya zvachose midzi yechirimwa, vamwe vanokurudzira kuisanganisa nembeu dzakamera, clover uye alfalfa.

Zvinokurudzirwa pakusarudza mudzi wechirimwa

Sarudzo yakanakisa ndeyekukura muriwo wega pasina kuwedzera makemikari mafetiraiza, wozokohwa muchando. Kana izvi zvisingaiti, saka zviri nani kuonana nemapurazi. Paunenge uchitenga mabheti matsvuku muchitoro, unofanirwa kuongorora imwe neimwe yekuora, uye geza michero kumba usati waiisa mune yekudyisa. Muchiitiko ichi, chigadzirwa chichabatsira chete chipfuwo uye kutsigira basa rayo.

Zvinobatsirawo kurapa guinea pig nezucchini nemadomasi nemagaka kubva kubindu rako.