Zvokudya zvakasikwa zvembwa
Imbwa

Zvokudya zvakasikwa zvembwa

Chii chaungadyisa imbwa yako

Kugovera kwakaringana kwechikafu chekudya kwechipfuwo kunosanganisira kutevedzera zviyero zvinotevera:

  • 50% - mapuroteni ezvokudya (nyama, hove, offal, mazai, mazai akaomeswa);
  • 30% - zviyo (buckwheat, mupunga, hercules, grey uye chena chingwa);
  • 10% - miriwo mitsva, miriwo, michero;
  • 5% - zvigadzirwa zvemukaka zvakaviriswa (kefir, sour cream, yogati, mukaka wakakora);
  • 5% - mafuta emiriwo, bran.

Zvokudya zvakasikwa zvembwa

High protein chikafu

Chikafu cheprotein ndiyo hwaro hwekudya kwezuva nezuva kwembwa. Inosimbisa mhasuru, inova nechokwadi chekukura kwemhuka. Zvokudya zvakadaro zvinosanganisira:

  • nyama (yemombe, tsuro) uye huku. Zvokudya izvi zvinogona kubikwa zviri mbishi kana kubikwa. Zvisinei, zvichiri nani kupa zvigadzirwa zvakasvibirira. Shiri inogona kukonzera allergies, uye naizvozvo inofanira kudyiswa nekuchenjerera;
  • hove. Panguva imwecheteyo, zvipenyu zvegungwa hazvidi kubikwa - zvinongocheneswa kubva pamapfupa, matumbo uye zviyero. Kana zviri zvezvigadzirwa zvenzizi, kugadzirisa kunokosha pano, sezvo imbwa inogona kutapukirwa nehonye dzeparasitic - helminths. Kunyatsotsiva nyama nehove zvigadzirwa hazvina kukodzera. Kudya kwakadaro kuchaita kuti pave nekuonekwa kwe dandruff, kuitika kwezvinetso nemudumbu, uye kuderera kwekukura kwechipfuwo. Maererano nenyanzvi, kaviri pavhiki ichave yakakwana, kunze kwekunge, hongu, iyo caudate ndeimwe yemhando dzakaberekerwa muJapan. Ipapo iwe unogona kudyisa imbwa nehove zvishoma zuva rega rega;
  • mwoyo, chiropa uye mamwe madhiri. Kuti mhuka irege kubatwa nehutachiona, zvakakosha kusabvisa kutorwa kwekudya mbishi. Varidzi vanorairwa kuiomesa nechando vozoibata kupisa. Hatifaniri kukanganwa nezvechiyero - zvinorambidzwa kubika offal kanopfuura katatu pavhiki;
  • mazai. Mazai mbishi kana akapfava-akabikwa anozadzisa menyu yenyama. Zvisinei, munyaya iyi, haufaniri kushingaira. Kana iwe ukapa chipfuyo chako mazai anopfuura maviri pavhiki, zviri nyore kuwana diathesis.

Zvibereko

Mupunga, buckwheat uye oatmeal porridge inofanira kubikwa mumvura kana mumuto wenyama. Zvadaro, zvinokurudzirwa kuvazadza nemafuta mashoma emiriwo. Munyu haukurudzirwi, asi kana imbwa ikaramba ndiro, munyu muduku unobvumirwa kuwedzera kunaka.

Mukuwedzera kune zviyo, imbwa inobatwa nechingwa chegrey (kwete kupfuura 100 g pazuva) kana chingwa chichena nechinangwa chemubairo uye chete nenzira yezviputi. Hatifanire kukanganwa kuti chigadzirwa chitsva chinogayiwa kakawanda zvakanyanya.

Zvibereko nemiriwo menyu

Kupa caudate zuva rega rega porridge yakasanganiswa nenyama haisi sarudzo yakanaka. Varidzi vanofanira kunyatsobata imbwa nemichero (mapeari kana maapuro), maruva matsva (parsley, dill, lettuce mashizha) uye, hongu, miriwo (makarotsi, beet, tomate, kabichi, mbatatisi, dzungu, zucchini).

Dairy zvinogadzirwa

Kushandiswa kwe-fat-fat kefir, sour cream kana yogurt inofanirwa. Zvokudya zvakadaro zvichadzivirira imbwa kubva kumatambudziko ane chigaro. Kuti zvive nani kukurudzira kwematumbo, veterinarians vanokurudzira kubatanidza lactic acid zvigadzirwa ne bran.

Zvinoita here kupa mapfupa

Zvingaita sekuti imbwa + bone = 100% kuenderana. Asi munyaya iyi, zvinhu zvose hazvisi nyore sezvazvinoratidzika pakutanga.

Kudya mapfupa kune zvimwe zvakanakira chipfuyo chako uye hutano hwayo:

  • mabhenefiti emarunda uye majoini nekuda kweiyo collagen iri mumapfupa;
  • kudzivirira kuumbwa kwetartar;
  • kunakirwa kwechipfuwo chako.

Zvokudya zvakasikwa zvembwa

imbwa nebhonzo

Asi zvakare yakanga isiri isina zvipingamupinyi:

  • njodzi yekukuvara kumatumbu uye esophagus kana uchidya yakabikwa mbabvu uye tubular mapfupa;
  • mukana wepamusoro wekuvharika kwematumbo kunobva mukuwanda kwe gluten.

Hongu, imbwa dzinoda chigadzirwa, asi zvakakosha kuisa pangozi hutano hwechisikwa chinodiwa?

Kuti udzivise migumisiro yakaipa, spongy (brisket, blade blade) uye mapfupa ane porous anoshandiswa pakudya.

Chii Imbwa Dzisingafaniri Kudya

Pane zvigadzirwa zvisingafanirwe kupihwa mhuka dzinovaraidza nekuda kwezvikonzero zvakati wandei:

  • sorrel. Kushandiswa kwayo kunokonzera acute gastritis;
  • howa, mazambiringa akaomeswa. Zvigadzirwa zvinotungamirira pakukura kwekukundikana kwetsvo;
  • masoseji, masoseji, nyama inosvuta, machipisi, crackers (zvisiri zvechisikigo). Zvose zvinowedzera kunze kwemunyu zvinorambidzwa;
  • nyama yenguruve. Zvokudya zvakadaro zvakakora uye zvinowanzokonzera kufutisa. Mukuwedzera, kune ngozi yehutachiona ne helminths;
  • chokoreti, zvihwitsi, chero zvihwitsi, semolina, citrus michero. Muchiitiko ichi, chipfuwo chinogona kunge chine allergy;
  • mukaka. Ichi chigadzirwa hachina kukodzera nekuda kwekusagadzikana kwelactose;
  • bhari, pizi, bhinzi, mapfunde hazvina kugayiwa zvakanaka uye zvinomutsa flatulence;
  • pasta. Nemhaka yavo, mhuka dzinovaraidza dzinokurumidza kuwedzera uremu;
  • onion garlic. Kushandiswa kwavo kunokonzera anemia;
  • mapfupa maduku. Vanotungamirira mukukuvadzwa kwesophagus uye matumbo, pamwe nekudzivisa.

Zvokudya zvakasikwa zvembwa

Zino rinotapira haazive zvaari kuita!

mavhitamini

Zvokudya zvakasikwa zvembwa

Mavhitamini embwa

Kana chikafu chakatengwa chine zvinhu zvese zvinodiwa, kusanganisira mavhitaminzi, saka kana iri chikafu chechisikigo, varidzi vachafanira kufunga nezvazvo zvakare. Varidzi vanogona kupa:

  • zvinhu zvakasikwa. Izvi zvinosanganisira sora regungwa, mafuta ehove, yeast yebiki;
  • complexes nenzira yemapiritsi. Muchiitiko ichi, kutenga kunokwanisika chete mushure mokupfuura miedzo inodiwa uye kubvunzurudza nechiremba wemhuka.

Mitemo yekudyisa munhu mukuru

Zvokudya zvakasikwa zvembwa

Mukati Miedzo

Wese muridzi anosarudza kudyisa chipfuyo nechikafu chechisikigo anofanira kuziva uye kutevedzera zvinotevera kurudziro:

  • ipai zvokudya zvitsva chete;
  • dzivisa zvidimbu zvakakura, kugaya zvokudya kana uchidyisa imbwa duku;
  • kubika hove dzerwizi;
  • usashandise mukaka mukugadzira zviyo;
  • ipai chikafu chakagadzirwa nenzira imwe cheteyo. Semuenzaniso, haugone kudya miriwo yakabikwa nenyama yakabikwa;
  • usarunga zvokudya;
  • chengetedza nguva imwechete pakati pekudya;
  • kuomesa nyama, pamwe neoffal kudzivirira zvipembenene;
  • nguva nenguva gadzirisa ndiro yemvura kuitira kuti igare yakachena uye inotonhorera;
  • Shumira zvakasiyana hove, nyama uye zvigadzirwa zvemukaka;
  • dyisa hercules kashoma uye nekuchenjerera. Kushandisa oatmeal kakawanda muzvokudya kunogona kutungamirira kukuputika kweparaanal glands.

Kudyisa nerudzi

Zviri pachena kuti hazvidikanwi kuti "comb one size fit all" imbwa. Rudzi rumwe norumwe rune hunhu hwayo, ndosaka chikafu chichave chakasiyana:

  • varidzi vemarudzi maduku vanofanira kuvadyisa zvokudya zvine mapuroteni akawanda;
  • varidzi vemarudzi makuru kwazvo vanofanira kupa mhuka dzavo dzinovaraidza zvakawanda;
  • Mhuka dzeJapan, kusiyana nedzimwe dzose, dzichasarudza hove nehove kune nyama;
  • pakudyisa dachshunds, Chirungu bulldogs, basset hounds, kutarisa kunofanira kubhadharwa kune zvishoma-calori zvokudya. Mhando idzi dzinowanzoita kufutisa, saka varidzi vanozofanira kugara vachitarisa huremu hwavo.

Mitemo yekudyisa vana vevana

Kusvikira kumwedzi miviri, zvokudya zvevacheche chete mukaka waamai kana kuti zviumbwa zvakagadzirirwa kana zvisingakwanisi kuyamwisa. Inobvumirwa kushandisa mukaka wembudzi kana mhou, asi chete kana paine kudiwa kwekukurumidzira uye kwemazuva mashoma. Kudyisa zvigadzirwa zvakadaro kwenguva yakareba zvinotungamira kune beriberi.

Pazera remavhiki matatu, vana vembwa vanowana chikafu chavo chekutanga chekuwedzera. Iyi inyama, zviyo nemiriwo, yakagayiwa kuita puree. Mushure memwedzi nehafu, inobvumirwa kupa mishonga yemukaka yakaviriswa (kefir, cottage cheese, sour cream). Kubva pamwedzi mina - itsva kabichi nehove yegungwa.

Zvokudya zvakasikwa zvembwa

Kudya kwembwanana

Kudya frequency

Vana vanosvika gore vanodyiswa zvichienderana nezera:

Zera (mwedzi)

Nhamba dzenguva

Mushure megore 1, mhuka dzinovaraidza dzinodyiswa kaviri pazuva: mangwanani uye manheru. Kazhinji kazhinji isingadiwi, nokuti mudumbu haugoni kugaya zvokudya zvinouya, uye imbwa ichatambura nekunzwa kwekuremerwa. Uye, pane zvinopesana, kana iwe uchidyisa 1 nguva pazuva, iyo yakasara yenguva iyo mhuka inovaraidza ichafa nenzara.

Chikamu chekuverenga

Paunenge uchiverenga chiratidzo chaunoda, veterinarians vanopa zano rekutarisa pane mamwe ma parameter.

Tafura iri pazasi inoratidza saizi yekushandira zvichienderana nezera rembwa:

zera

Serving Size

Nhamba yezvokudya

2-6 mwedzi

7-8% yehuremu hwavo

4-5

Kana iwe ukaverenga makorikori, saka kune vana vaduku, nyanzvi dzinokurudzira kufunga nezvezera, uye kune imbwa yakakura, kubereka. Pazasi pane tafura yemacalorie pa1 kg yehuremu hwevana nemwedzi:

zera

Calori yemukati (kcal/kg)

Tevere, funga maitiro ekufunga macalories zvichienderana nerudzi:

Anobereka

Calori yemukati (kcal/kg)

Kuverenga kwechikamu chezuva nezuva (muenzaniso)

Ngativerengei maitiro ehuskies pachedu:

  • mwedzi mitanhatu yembwa inorema 15 kg;
  • munhu mukuru anorema 25 kg.

Mushure mekupedza kuverenga, tinoapfupikisa mutafura yekupedzisira:

zera

uremu, kg)

Yese macalorie (kcal)

Nyama, offal, hove (50%)

Zviyo (30%)

Miriwo, michero (10%)

Zvigadzirwa zvemukaka (10%)

6 mwedzi

15

2040

1020

612

204

204

Kupfuura gore

25

1725

862,5

517,5

172,5

172,5

Menyu kwemazuva manomwe: muenzaniso

Kubatsira varidzi, tinopa menyu iri nyore yevhiki:

Zuva revhiki

First trick

Chechipiri trick

Muvhuro

Buckwheat, pollock yakabikwa, kupfeka: mafuta emiriwo

Cottage cheese uye apricots akaomeswa

Chipiri

Beet yakabikwa, nyama yehuku, mupunga

Braised kabichi, chiropa chakabikwa

Chitatu

Braised beef nemanhanga nemakarotsi

Oatmeal, ryazhenka

China

Mupunga, tripe with stewed pumpkin

Muto wenyama, turkey meatballs

Chishanu

Yakabikwa perch, mbishi kabichi

Hercules porridge nekefir

Mugovera

Mwoyo wemombe, buckwheat, zucchini

Saladi yekabheji nyowani uye karoti, kupfeka: linseed mafuta

Svondo

Tsuro, mupunga, matomatisi

Buckwheat, minced huku

Nzira yekushandura imbwa yako kune kudya kwechisikigo

Kuendesa imbwa kune "yakasikwa" inofanira kuva zvishoma nezvishoma. Tanga nemhando imwe yeprotein uye zviyo. Zvadaro wobva wawedzera miriwo, mamwe marudzi emapuroteni, zviyo, zvigadzirwa zvemukaka zvakaderera, uye chete pamagumo - michero nemabriji. Semuenzaniso, nyama yakabikwa kana turkey ine buckwheat shoma yakakwana kwevhiki yekutanga.

Kamura chiyero chezuva nezuva muzvikamu zvinomwe. Pazuva rokutanga, 7/6 inofanira kunge iri pazvokudya zvakaoma uye chete 7/1 pane zvigadzirwa zvepanyama. Zuva rinotevera, kuderedza chikamu che "kuomesa" kusvika 7/5, uye govera 7/2 yezvigadzirwa. Ramba uchitevedzana kwezviito, uye pakupera kwevhiki, kudya kwechipfuwo kuchange kuine "zvakasikwa".

Kana imbwa yakashata uye inoramba kudya zvokudya zvakajairika, usanetseka uye kumirira mazuva 1-2. Muzvikafu zvakawanda zvemaindasitiri, kunyanya zvisingadhure, vagadziri vanowedzera zvinonhuwirira uye zvinonatsiridza. Nekuda kweizvi, kuravira kwezvigadzirwa zvechisikigo kunoita sekusina kupfuma uye kupenya. Kana zvinoravira zvabviswa, imbwa inoravira chikafu. Pakutanga, inobvumirwa kunyura zvokudya zvakaoma uye kuisanganisa nechikafu kuitira kuti iite seinonhuhwirira. Nokuda kwechinangwa chimwe chete, zvokudya zvemakani zvakanyorova zvakakodzera.

Nyatsocherechedza hutano hwembwa yako uye kugaya. Kuderera kuduku kwechido, pamwe chete nekushandurwa kwehuwandu, nguva yekutsvaira, uye hutano hwechituru mumazuva ekutanga zvinogamuchirwa. Kuti uwane mamwe matambudziko akakomba, bvunza chiremba wako wemhuka.

Leave a Reply